Squeezable Sauerkraut Has People Talking

The hard work put towards getting Sconnie Foods Squeezable Sauerkraut developed and put on store shelves has started some exciting buzz among consumers! Not only is our product being offered at countless locations in the upper Midwest and in Florida, but it is seeing particular growth as a new topic of conversation. People are starting to know that squeezable sauerkraut exists, that it’s delicious, and that it’s worth sharing! Sauerkraut Tracy-Lundberg I am the Sconnie Foods President and the innovative foodie who created this item of growing popularity and was recently recognized by the Wisconsin Small Business Development Center. Read the article here: http://www.wisconsinsbdc.org/client-success/innovative-foodie-creates-squeezable-sauerkraut My product was also featured in the Milwaukee Journal Sentinel as a worthwhile purchase to use at tailgate parties and picnics. It highlights the process behind making sauerkraut into a “Less Mess, Less Waste, Less Hassle” squeezable form – a question that many people are curious to learn: http://www.jsonline.com/features/food/squeezable-sauerkraut-ready-to-tailgate-b99228011z1-252333641.html